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10 lines
2.9 KiB
HTML
10 lines
2.9 KiB
HTML
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<!-- Trimmed from https://www.food.com/recipe/best-banana-bread-2886 (fetched 2026-10-05): head metadata and JSON-LD only; the 80 KB review array removed from the Recipe node. -->
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<html><head>
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<title>Best Banana Bread Recipe - Food.com</title>
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<meta name="og:title" content="Best Banana Bread Recipe - Food.com"/>
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<meta name="og:image" content="https://img.sndimg.com/food/image/upload/w_555,h_416,c_fit,fl_progressive,q_95/v1/img/recipes/28/86/wBZxNua1T8yfDwbfo9Fz_0S9A9315.jpg"/>
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<meta name="og:url" content=""/>
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<script type="application/ld+json">{"@context":"http://schema.org","@type":"Recipe","mainEntityOfPage":"true","name":"Best Banana Bread","author":"lkadlec","cookTime":"PT1H","prepTime":"PT10M","totalTime":"PT1H10M","datePublished":"1999-09-26T20:49Z","description":"Make and share this Best Banana Bread recipe from Food.com.","image":"https://img.sndimg.com/food/image/upload/q_92,fl_progressive,w_1200,c_scale/v1/img/recipes/28/86/wBZxNua1T8yfDwbfo9Fz_0S9A9315.jpg","recipeCategory":"Quick Breads","keywords":"Breads,Fruit,Oven,< 4 Hours","recipeIngredient":["1/2 cup butter, softened ","1 cup granulated sugar","2 eggs, beaten ","3 bananas, finely crushed (for serious and extreme moist and delicious, try 4 bananas)","1 1/2 cups all-purpose flour","1 teaspoon baking soda","1/2 teaspoon salt","1/2 teaspoon vanilla (optional)"],"aggregateRating":{"@type":"AggregateRating","ratingValue":"5.0","reviewCount":"2355"},"nutrition":{"@type":"NutritionInformation","calories":"272.8","fatContent":"10.5","saturatedFatContent":"6.2","cholesterolContent":"61.6","sodiumContent":"338.3","carbohydrateContent":"42.5","fiberContent":"1.4","sugarContent":"24.4","proteinContent":"3.7"},"recipeInstructions":[{"@type":"HowToStep","text":"Remove odd pots and pans from oven."},{"@type":"HowToStep","text":"Preheat oven to 350º / 180º."},{"@type":"HowToStep","text":"Cream together butter and sugar."},{"@type":"HowToStep","text":"Add eggs and crushed bananas."},{"@type":"HowToStep","text":"Combine well."},{"@type":"HowToStep","text":"Sift together flour, soda and salt. Add to creamed mixture. Add vanilla."},{"@type":"HowToStep","text":"Mix just until combined. Do not overmix."},{"@type":"HowToStep","text":"Pour into greased and floured loaf pan."},{"@type":"HowToStep","text":"Bake at 350º / 180º for 55 minutes."},{"@type":"HowToStep","text":"Keeps well, refrigerated."}],"recipeYield":"1 loaf, 10 serving(s)","publisher":{"@type":"Organization","name":"Food.com","logo":{"@type":"ImageObject","url":"https://geniuskitchen.sndimg.com/fdc-new/img/FDC-Logo.png"},"url":"https://www.food.com"},"video":[{"@type":"VideoObject","name":"Best Banana Bread","duration":"42S","thumbnailUrl":"https://img.sndimg.com/food/image/upload/w_1024,h_576,c_fit/v1/img/mpx/5458761_16x9.jpg","contentUrl":"https://www.food.com/recipe/best-banana-bread-2886"}]}</script>
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</head><body><main>(page body trimmed)</main></body></html>
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