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<!DOCTYPE html>
<!-- Trimmed from https://www.bbcgoodfood.com/recipes/easy-chicken-curry (fetched 2026-10-05): head metadata and JSON-LD only. -->
<html><head>
<title>Easy chicken curry recipe | Good Food</title>
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<meta property="og:image" content="https://images.immediate.co.uk/production/volatile/sites/30/2020/08/easy-chicken-curry-aa22a0b.jpg?resize=440%2C230" data-testid="meta-og-image"/>
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<script data-testid="page-schema" type="application/ld+json">{"@context":"https://schema.org","@id":"https://www.bbcgoodfood.com/recipes/easy-chicken-curry#Recipe","@type":"Recipe","description":"This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful of ingredients and is enriched with creamy yogurt","image":[{"@type":"ImageObject","url":"https://images.immediate.co.uk/production/volatile/sites/30/2020/08/easy-chicken-curry-aa22a0b.jpg?resize=440,400","width":440,"height":400}],"mainEntityOfPage":{"@type":"WebPage","@id":"https://www.bbcgoodfood.com/recipes/easy-chicken-curry"},"name":"Easy chicken curry","url":"https://www.bbcgoodfood.com/recipes/easy-chicken-curry","author":[{"@type":"Person","name":"Esther Clark","url":"https://www.bbcgoodfood.com/author/estherclark"}],"dateModified":"2026-08-13T14:40:21+01:00","datePublished":"2019-01-25T15:26:05+00:00","headline":"Easy chicken curry","keywords":"1 of 5-a-day, Chicken, Curry, Esther Clark, Family, Family friendly, Gluten free","publisher":{"@type":"Organization","name":"Good Food","url":"https://www.bbcgoodfood.com","logo":{"@type":"ImageObject","height":325,"url":"https://images.immediate.co.uk/production/volatile/sites/30/2026/02/goodfood.logo-f37096c.png?resize=1312,325","width":1312}},"cookTime":"PT45M","nutrition":{"@type":"NutritionInformation","calories":"354 calories","fatContent":"23 grams fat","saturatedFatContent":"4 grams saturated fat","carbohydrateContent":"10 grams carbohydrates","sugarContent":"8 grams sugar","fiberContent":"3 grams fiber","proteinContent":"24 grams protein","sodiumContent":"0.6 milligram of sodium"},"prepTime":"PT5M","recipeCategory":"Dinner, Main course","recipeIngredient":["2 tbsp sunflower oil","1 onion thinly sliced","2 garlic cloves crushed","thumb-sized piece of ginger grated","6 chicken thighs boneless and skinless","3 tbsp medium spice paste (tikka works well)","400g can chopped tomatoes","100g Greek yogurt","1 small bunch of coriander leaves chopped","50g ground almonds","naan breads or cooked basmati rice, to serve"],"recipeInstructions":[{"@type":"HowToStep","text":"Heat the oil in a flameproof casserole dish or large frying pan over a medium heat. Add the onion and a generous pinch of salt and fry for 8-10 mins, or until the onion has turned golden brown and sticky."},{"@type":"HowToStep","text":"Add the garlic and ginger, cooking for a further minute."},{"@type":"HowToStep","text":"Chop the chicken into chunky 3cm pieces, add to the pan and fry for 5 mins before stirring through the spice paste and tomatoes, along with 250ml water. Bring to the boil, lower to a simmer and cook on a gentle heat uncovered for 25-30 mins or until rich and slightly reduced."},{"@type":"HowToStep","text":"Stir though the yogurt, coriander and ground almonds, season and serve with warm naan or fluffy basmati rice."}],"recipeYield":4,"suitableForDiet":"https://schema.org/GlutenFreeDiet","totalTime":"PT50M"}</script>
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